Week of October 27th
Vegetables
6 Hot Hungarian Peppers
1 large Red Onion
1 medium Cabbage
1 Garlic
3–4 Sweet Potatoes
1 Roma Tomato
Fruit
1½ quarts Apples OR 1 quart Pears
Raspberries (non-homegrown)
1 Pineapple (non-homegrown)